Try the new Mail+ for just £1 today
Save to favourites You must be signed in to use favourites

Peppered Roasted Cod with Nutty Broccoli

Full of nutrients, crunch and fibre – and utterly delicious.

430 cals, Serves 2

● 250g broccoli, cut into long florets (including the stalk)

● 2 x 150g cod loin or any white fish fillets