Hazelnut, pear & raspberry roulade
This stunning dessert can be made with any seasonal, ripe low-carb fruit. We have a cheat to get ripe fruit - use canned fruit and drain off the sweet juices to halve the carbohydrates.
Sign in with your Mail account (Mail+, MyMail or Mail Shop) to continue…
Try Mail+ for only £1 for your first month
Get full access to Mail+ for a whole month — only £1.